Make Your Own Bahamian Spritz 

Europe has its Aperol Spritz and Latin America its Mojitos, but the perfect signature sip for a Bahamian summer may finally have arrived.

As temperatures rise and backyard limes, sunset gatherings, and beachside evenings fill the social calendar, one thing is certain: this season is all about cooling down the right way. The sun is blazing, the music is flowing, and every unforgettable summer moment deserves a drink that captures the energy of island living.

Enter the Backyard Spritz — our Editor’s pick for the ultimate Sip of the Summer.

Sparkling, fruit-forward, and effortlessly refreshing, this vibrant cocktail delivers crisp flavor with every pour. Inspired by the laid-back elegance of Bahamian entertaining, the Backyard Spritz blends tropical notes with light effervescence, creating a drink that feels equally at home at an intimate backyard gathering or a lively weekend fête.

At the heart of the spritz is the locally crafted collection from Quoise Wines, featuring refreshing mocktail blends such as Moringa & Cucumber, Tamarind & Turmeric, and Hibiscus & Sorrel. Each flavor offers a uniquely Caribbean profile — earthy, bright, and naturally refreshing — designed to pair beautifully with champagne, sparkling wine, cider, or club soda for a sophisticated alcohol-free option.

The result is a versatile summer drink that feels elevated without being complicated — exactly what effortless island hosting should be.

Ingredients

• 1 bottle of Quoise Mocktail (flavor of your choice)

• 1 bottle of Champagne, Sparkling Wine, Cider, or Club Soda

• Ice

How to Make It

The recipe is beautifully simple. Combine equal parts Quoise mocktail and your sparkling beverage of choice in a chilled glass or pitcher.

For an extra touch, garnish with fresh cucumber ribbons, citrus slices, or hibiscus petals.

And the most important ingredient?